Amfissa
Amfissa olives are plump and tender with a mild, slightly sweet flavor and a smooth, buttery texture, ranging in color from dark-grey to brown-blonde as they mature in brine.
Amfissa, Phocis region
Characteristics
Harvest & Crop
October to November, when fully ripened
Region
Central Greece, Phocis
Shape
Round, plump
Size Range
Mammoth to Colossal
Color
Brown to blonde
Olive Processing
Processing methods available for each olive variety. Colored dots indicate availability.
Available Products
Brown, Whole, in Brine
Assorted, in Brine
Whole, in Brine
Dried, Whole, in Oil
Available Sizes
Standard calibres and counts per kilogram
| Calibre | Olives per kg | |
|---|---|---|
|
Mammoth | 60-80 |
|
|
S-Colossal | 81-100 |
|
|
Colossal | 101-130 |
|
|
Extra Large | 131-160 |
|
|
Assorted | 161-200 |
Packaging Options
Multiple packaging solutions for different needs
PET Transparent
Clear plastic containers for retail
PET for Pasteurization
Heat-resistant plastic containers for pasteurized products
Plastic Buckets
Industrial bulk containers
Glass Jars
Premium glass packaging for retail
Plastic Barrels
Bulk packaging for distribution
Vacuum Bags
Airtight bulk packaging
Metal Tins
Professional catering and food service containers
Confite Tins - Gold
Premium decorative metal tins for gift packaging
